Yupik love what you eat

Organic rolled oats (regular)

$3.99
In stock
SKU
31001
Yupik Organic Regular Rolled Oats are steamed, rolled, and lightly toasted from whole oat groats! Nutty and mild in flavor, rolled oats are semi-firm uncooked, and tender when cooked. Oats cook in equal parts of milk or water, and in approximately 7-10 minutes, or until tender; ideal for oatmeal, hot cereal, granola, cookies, and other baked goods! Buy Organic Regular Rolled Oats by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential!

HEALTH BENEFITS: As wholesome as it gets!

Certified organic, vegan, wheat-free rolled oats are whole grains and a good source of complex carbohydrates! In addition, rolled oats are excellent source of protein, fiber, and iron with no salt, sugar, or cholesterol!

CULINARY CLASSIC: Yum!

Classically, oats can be used to make oatmeal, granola, and can be added to baked goods. For a basic granola recipe, follow this delicious 3-grain maple granola that includes other grains and nuts! Oats can be used as a breadcrumb substitution in vegetarian and vegan recipes as well.

ABOUT OATS: Did you know?

Oats are used for more than a food crop! Oat straw is often used to make cattle and horses beds. In the UK, oats are used to make beer (oatmeal stout).

HOW TO STORE YOUR OATS: Preserve freshness!

Store in a cool, dry place for up to 12 months.
Organic rolled oats (regular)
Organic rolled oats (regular) Organic rolled oats (regular) Organic rolled oats (regular)
Yupik Organic Regular Rolled Oats are steamed, rolled, and lightly toasted from whole oat groats! Nutty and mild in flavor, rolled oats are semi-firm uncooked, and tender when cooked. Oats cook in equal parts of milk or water, and in approximately 7-10 minutes, or until tender; ideal for oatmeal, hot cereal, granola, cookies, and other baked goods! Buy Organic Regular Rolled Oats by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential!

HEALTH BENEFITS: As wholesome as it gets!

Certified organic, vegan, rolled oats are whole grains and a good source of complex carbohydrates! In addition, rolled oats are excellent source of protein, fiber, and iron with no salt, sugar, or cholesterol!

CULINARY CLASSIC: Yum!

Classically, oats can be used to make oatmeal, granola, and can be added to baked goods. For a basic granola recipe, follow this delicious 3-grain maple granola that includes other grains and nuts! Oats can be used as a breadcrumb substitution in vegetarian and vegan recipes as well.

ABOUT OATS: Did you know?

Oats are used for more than a food crop! Oat straw is often used to make cattle and horses beds. In the UK, oats are used to make beer (oatmeal stout).

HOW TO STORE YOUR OATS: Preserve freshness!

Store in a cool, dry place for up to 12 months.
More Information
Product Code N/A
Special diet Organic / Bio, Kosher / Kasher, Vegan / Végane, Raw / Crû, GMO Free / Sans GMO
Allergens N/A
Calcium 4
Carbohydrates 68
Calories 380
Kosher Yes
daily cholesterol 0
Daily Sodium 0
Daily fat 9
Daily Carb 22
Daily Fiber 36
Iron 19
Daily Satur. Fat 5
Diet Fiber 10
Trans Fat 0
Saturated Fat 1
Proteins 13
Serving Size 100
portions 0
Sodium 5
Sugars 1
Total Fat 7
Vitamin A 0
Vitamin C 0
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